Small Plates
-
£4
Hummus, flatbread
-
£5
Radish, sugar snaps, chervil mayonnaise
-
£5
Devilled whitebait
-
£5
Chipolatas
-
£5
Fish fingers, tartar sauce
-
£5
BBQ pork ribs
Starters
-
£6
Broad bean, pea & mint soup
-
£7
Parma ham & melon
-
£7
Grilled asparagus, egg & caper dressing
-
£8
Salmon pate
-
£9
Crab on toast
Salads
-
£7/11
Spring vegetables, goat's curd
-
£7/11
Mackerel Nicoise
-
£8/12
Chicken, bacon & blue cheese
-
£8/12
Prawn, avocado & baby gem
Mains
-
£11
Herb baked peppers, aubergine & artichokes
-
£13
Mussels & clams
-
£14
Calves liver, bacon & onions
-
£15
Barnsley chop, grilled tomatoes
-
£16
Breaded veal, mustard green beans
-
£16
Sea bass, heritage potatoes, capers & parsley
House Regulars
-
£9
Macaroni Cheese
-
£12
Cheeseburger
-
£13
Chicken paillard
-
£14
Fish & chips, mushy peas
-
£15
Club steak & chips
Sides
-
£3.50
Butter leaf vinaigrette
-
£3.50
Chips
-
£3.50
Sprouting broccoli
-
£3.50
Mash
-
£3.50
Jersey royals
-
£3.50
Spinach
-
£3.50
Peas & carrots
-
£3.50
Green salad
Puddings
-
£4
Petit fours
-
£6
Coconut & passion fruit sundae
-
£6
Almond & raspberry tart
-
£6
Chocolate fondant, milk ice cream
-
£6
Butterscotch delight
-
£6
Strawberry cheesecake
-
£6
Ice creams & sorbets
-
£7
Cheese selection
Dessert Wine
-
£5/25
Viognier Late Harvest, Las Moras 09 (500ml)
-
£6.50/41
'Maury', Mas Aurelie, Roussillion 08 (500ml)
-
£9/47
Sauternes, Clos Dady, Bordeaux 08
-
£12.50/80
Tokaji Aszu '5 Puttonyos', Disnoko 01 (500ml)